Lettmelk

by Ánglamark in Cow milks Barcode 7025110184269
Good nutritional quality
Green-Score
d
Environmental impact estimate

Lettmelk by Ánglamark provides 40 kcal per 100 g, with 4.4 g of sugars and 3.4 g of protein. Its Nutri-Score is B. It is listed in the Cow milks category.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.7 g · Low
Sugars
4.4 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 40 kcal 40 kcal 54 −26%
Total fat 1 g 1 g 1% 2.3 −57%
Saturated fat 0.7 g 0.7 g 3% 1.5 −53%
Carbohydrates 4.4 g 4.4 g 2% 4.9 −11%
Total sugars 4.4 g 4.4 g 4.8 −8%
Added sugars 0 g 0 g 0% 0.3 −100%
Protein 3.4 g 3.4 g 7% 3.4
Salt 0.1 g 0.1 g 0.2 −46%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 991 Cow milks products on Foodmetria.

Compared with other cow milks

Calories lower 17%
Sugars lower 7%
Salt lower 9%
Saturated fat lower 19%
Protein top 24%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Økologisk lettmelk. Lavpasteurisert og homogenisert.

Product details

Serving size
100 g
Labels & certifications
No gluten
Sold in
Norway
Barcode
7025110184269

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lettmelk?

Lettmelk contains 40 kcal per 100 g and about 40 kcal per serving (100 g).

How much sugar is in Lettmelk?

Lettmelk has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lettmelk healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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