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Lemon & Rosemary Marinated Nocellara Olives
Lemon & Rosemary Marinated Nocellara Olives by Marks & Spencer provides 198 kcal per 100 g, with 0.3 g of sugars and 1 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Olives category and comes in a 160g drained pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 198 kcal | 193 |
| Total fat | 20.1 g | 19.2 |
| Saturated fat | 3.9 g | 3.1 +27% |
| Carbohydrates | 1.9 g | 2.2 −13% |
| Total sugars | 0.3 g | 0.4 −27% |
| Added sugars | 0 g | 0.1 −100% |
| Dietary fiber | 2.6 g | 3.2 −19% |
| Protein | 1 g | 1.5 −34% |
| Salt | 1.5 g | 3.2 −55% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1227 Olives products on Foodmetria.
Compared with other olives
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Nocellara di Castelvetrano Olives (50%) Extra Virgin Olive Oil "Olio di Puglia P.GI Lemons, Sea Salt, Rosemary, Acidity Regulator: Lactic Acid Antioxidant: Ascorbic Acid. • .
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 160g drained
- Labels & certifications
- Made in Italy
- Sold in
- United Kingdom
- Barcode
- 29285709
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lemon & Rosemary Marinated Nocellara Olives?
Lemon & Rosemary Marinated Nocellara Olives contains 198 kcal per 100 g.
How much sugar is in Lemon & Rosemary Marinated Nocellara Olives?
Lemon & Rosemary Marinated Nocellara Olives has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Lemon & Rosemary Marinated Nocellara Olives healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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