Nutrition report ready

LE GLAZIK Gateau Breton 1/2 lune - framboise - 400g

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Le Glazik product.

Nutri-Score E NOVA 4

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LE GLAZIK Gateau Breton 1/2 lune - framboise - 400g

by Le Glazik 400 g in Biscuits cookies shelf stable Barcode 3182650608304

Gâteau breton pur beurre fourrage framboise

Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

LE GLAZIK Gateau Breton 1/2 lune - framboise - 400g by Le Glazik provides 450 kcal per 100 g, with 29.8 g of sugars and 5 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits cookies shelf stable category and comes in a 400 g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
22.7 g · High
Saturated fat
14.1 g · High
Sugars
29.8 g · High
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 450 kcal 480 −6%
Total fat 22.7 g 22
Saturated fat 14.1 g 10.5 +35%
Carbohydrates 55.9 g 63.3 −12%
Total sugars 29.8 g 32.8 −9%
Added sugars 17.4 g 27.8 −37%
Dietary fiber 1.3 g 3.3 −60%
Protein 5 g 6.5 −23%
Salt 0.9 g 0.6 +66%

Category average across 205 Biscuits cookies shelf stable products on Foodmetria.

Compared with other biscuits cookies shelf stable

Calories lower 23%
Sugars lower 30%
Salt higher 9%
Saturated fat higher 30%
Protein top 80%
Fiber top 82%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pâte 84%: Farine de blé tendre, sucre, beurre pâtissier (lait) 24% (colorant: bêta-carotène naturel) , jaune d'œuf, sel,poudre à lever (diphosphate disodique, carbonate acide de sodium). Fourrage framboise 16%: sucre, framboise 28%, sirop de glucose-fructose, groseille 4%, concentré de jus de sureau, gélifiant naturel (pectine de fruit), acidifiant (acide citrique), arôme, conservateur (sorbate de potassium).

Palm oil freeNot veganVegetarian
Allergens
EggsGlutenMilk

Additives 9

High overexposure risk
E440 - Pectins
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Labels & certifications
Vegetarian
Sold in
France
Barcode
3182650608304

Prices reported by shoppers

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Frequently asked questions

How many calories are in LE GLAZIK Gateau Breton 1/2 lune - framboise - 400g?

LE GLAZIK Gateau Breton 1/2 lune - framboise - 400g contains 450 kcal per 100 g.

How much sugar is in LE GLAZIK Gateau Breton 1/2 lune - framboise - 400g?

LE GLAZIK Gateau Breton 1/2 lune - framboise - 400g has 29.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is LE GLAZIK Gateau Breton 1/2 lune - framboise - 400g healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is LE GLAZIK Gateau Breton 1/2 lune - framboise - 400g vegan?

Based on its ingredient list, it is not vegan.

What allergens does LE GLAZIK Gateau Breton 1/2 lune - framboise - 400g contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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