Lachsfilet Portion, aus Norwegen, mit Haut

by Seafood Norway 4 x 125 g in Salmon fillets Barcode 7072614900048
Very good nutritional quality
Green-Score
e
Environmental impact estimate

Lachsfilet Portion, aus Norwegen, mit Haut by Seafood Norway provides 224 kcal per 100 g, with 0 g of sugars and 20 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Salmon fillets category and comes in a 4 x 125 g pack.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
2 g · Moderate
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 224 kcal 191 +18%
Total fat 16 g 12 +34%
Saturated fat 2 g 2.2 −8%
Carbohydrates 0 g 1.3 −100%
Total sugars 0 g 0.5 −100%
Protein 20 g 19.5
Salt 0 g 0.9 −96%

Category average across 846 Salmon fillets products on Foodmetria.

Compared with other salmon fillets

Calories higher 24%
Sugars lower 1%
Salt lower 5%
Saturated fat lower 40%
Protein top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
4 x 125 g
Sold in
Germany
Barcode
7072614900048

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lachsfilet Portion, aus Norwegen, mit Haut?

Lachsfilet Portion, aus Norwegen, mit Haut contains 224 kcal per 100 g.

How much sugar is in Lachsfilet Portion, aus Norwegen, mit Haut?

Lachsfilet Portion, aus Norwegen, mit Haut has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lachsfilet Portion, aus Norwegen, mit Haut healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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