La belle escalope

by Le Gaulois in Poultries Barcode 2276755024808
Very good nutritional quality
Unprocessed or minimally processed

La belle escalope by Le Gaulois provides 213 kcal per 100 g, with 0 g of sugars and 28.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Poultries category.

Nutrient levels per 100 g

Fat
9.9 g · Moderate
Saturated fat
2.8 g · Moderate
Sugars
0 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 213 kcal 158 +35%
Total fat 9.9 g 8.1 +21%
Saturated fat 2.8 g 2.4 +17%
Carbohydrates 2.1 g 2.5 −17%
Total sugars 0 g 0.7 −100%
Added sugars 0 g 0.6 −100%
Dietary fiber 0 g 0.4 −100%
Protein 28.9 g 18.5 +57%
Salt 0.4 g 0.9 −56%

Category average across 951 Poultries products on Foodmetria.

Compared with other poultries

Calories higher 16%
Sugars lower 1%
Salt lower 38%
Saturated fat higher 33%
Protein top 1%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Escalope de poulet

Palm oil freeNot veganNot vegetarian

Product details

Labels & certifications
NutriscoreTriman
Sold in
France
Barcode
2276755024808

Prices reported by shoppers

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Frequently asked questions

How many calories are in La belle escalope?

La belle escalope contains 213 kcal per 100 g.

How much sugar is in La belle escalope?

La belle escalope has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is La belle escalope healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is La belle escalope vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated June 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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