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Kyllingspyd Thai-Lime
Kyllingspyd Thai-Lime by Coop provides 170 kcal per 100 g, with 0.9 g of sugars and 21 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chickens category and comes in a 300g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 170 kcal | 162 +5% |
| Total fat | 8.7 g | 7.6 +15% |
| Saturated fat | 1 g | 2 −49% |
| Carbohydrates | 1.8 g | 5 −64% |
| Total sugars | 0.9 g | 1 −14% |
| Added sugars | 0.4 g | 1 −63% |
| Protein | 21 g | 18.4 +14% |
| Salt | 0.4 g | 1.3 −73% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3723 Chickens products on Foodmetria.
Compared with other chickens
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Kyllingfilet* 90 %, rapsolje, salt, sukker, krydder (paprika, koriander, spisskummen, hvitløk, limeblad, ingefær, chili, korianderblad), naturlig aroma, dekstrose (mais), maltodekstrin (mais), paprikaekstrakt, surhetsregulerende middel (E 330), sitronkonsentrat (maltodekstrin (potet, mais), sitron), *Opprinnelse: Norge. Pakket i beskyttende atmosfære,
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300g
- Labels & certifications
- Green DotKeyhole
- Sold in
- Norway
- Barcode
- 7025110202291
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kyllingspyd Thai-Lime?
Kyllingspyd Thai-Lime contains 170 kcal per 100 g.
How much sugar is in Kyllingspyd Thai-Lime?
Kyllingspyd Thai-Lime has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Kyllingspyd Thai-Lime healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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