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Kylling
Kylling by Tulip provides 106 kcal per 100 g and 19 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Meats and their products category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 9 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 106 kcal | 10 kcal | 245 −57% | |
| Total fat | 2.2 g | 0.2 g | 0% | 17.2 −87% |
| Saturated fat | 0.6 g | 0.1 g | 1% | 6.6 −91% |
| Carbohydrates | 2.5 g | 0.2 g | 0% | 3.7 −32% |
| Protein | 19 g | 1.7 g | 3% | 18.8 |
| Salt | 2 g | 0.2 g | 2.7 −27% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 186 Meats and their products products on Foodmetria.
Compared with other meats and their products
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Kyllingefilet (82%), vand, modificeret majsstivelse, salt, solsikkeolie, karamelsukkersirup, konserveringsmiddel (natriumnitrit).
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 9 g
- Sold in
- Denmark
- Barcode
- 5707196154474
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kylling?
Kylling contains 106 kcal per 100 g and about 10 kcal per serving (9 g).
Is Kylling healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Kylling vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated February 1, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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