Nutrition report ready

Kroger Baked Wheat Crisp Crackers

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Kroger product.

Nutri-Score B NOVA 4

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Kroger Baked Wheat Crisp Crackers

by Kroger 255 g in Crackers (Appetizers) Barcode 0011110904225
Good nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Kroger Baked Wheat Crisp Crackers by Kroger is listed in the Crackers (Appetizers) category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It comes in a 255 g pack. Contains: gluten, soybeans.

Ingredients

whole grain wheat flour, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean and/or palm oil (with tbhq added to preserve freshness), sugar, corn starch, contains 2% or less of: malt syrup (from barley and corn), invert sugar, salt, wheat gluten, color (annatto extract, turmeric extract), sodium sulfite, contains: wheat, may contain: soy, milk, 6,

Contains palm oil
Allergens
GlutenSoybeans
May contain traces
MilkSoybeans

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
255 g
Sold in
United States
Barcode
0011110904225

Prices reported by shoppers

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Frequently asked questions

Is Kroger Baked Wheat Crisp Crackers healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Kroger Baked Wheat Crisp Crackers contain?

According to the label data it contains: Gluten, Soybeans. It may also contain traces of milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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