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Kroger Baked Wheat Crisp Crackers
Kroger Baked Wheat Crisp Crackers by Kroger is listed in the Crackers (Appetizers) category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It comes in a 255 g pack. Contains: gluten, soybeans.
Ingredients
whole grain wheat flour, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean and/or palm oil (with tbhq added to preserve freshness), sugar, corn starch, contains 2% or less of: malt syrup (from barley and corn), invert sugar, salt, wheat gluten, color (annatto extract, turmeric extract), sodium sulfite, contains: wheat, may contain: soy, milk, 6,
- Allergens
- GlutenSoybeans
- May contain traces
- MilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 255 g
- Sold in
- United States
- Barcode
- 0011110904225
Prices reported by shoppers
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Frequently asked questions
Is Kroger Baked Wheat Crisp Crackers healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Kroger Baked Wheat Crisp Crackers contain?
According to the label data it contains: Gluten, Soybeans. It may also contain traces of milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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