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Korean style BBQ stir fry sauce
Korean style BBQ stir fry sauce by Wagamama provides 120 kcal per 100 g, with 26 g of sugars and 2.4 g of protein. That is 180% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soy sauces category and comes in a 120 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (60 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 120 kcal | 72 kcal | 92 +31% | |
| Total fat | 0.6 g | 0.4 g | 1% | 0.4 +53% |
| Saturated fat | 0.1 g | 0 g | 0% | 0.1 −43% |
| Carbohydrates | 26 g | 15.6 g | 6% | 14.9 +75% |
| Total sugars | 26 g | 15.6 g | 9.3 +180% | |
| Added sugars | 25.2 g | 15.1 g | 30% | 5.9 +329% |
| Dietary fiber | 0.7 g | 0.4 g | 1% | 1 −28% |
| Protein | 2.4 g | 1.4 g | 3% | 6.6 −64% |
| Salt | 4.6 g | 2.7 g | 13 −65% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1047 Soy sauces products on Foodmetria.
Compared with other soy sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Soy Sauce (25%), (Water, Soybeans, Wheat, Salt), Demerara Sugar, Gochujang Style Chilli Paste (10%), (Red Chilli, Rice Flour, White Wine Vinegar, Caster Sugar, Salt, Water, Black Beans (Soya), Rice Wine, Glucose Syrup, Yeast Extract (from Barley), Wheat Flour, Sunflower Oil, Acidity Regulator: Citric Acid); Rice Vinegar, Ginger Purée, Thai Garlic Paste (Garlic, Sugar, Salt, Acidity Regulator: Acetic Acid), Red Chilli Purée, Modified Maize Starch, Salt, Natural Flavouring, Rapeseed Oil, Acidity Regulator: Citric Acid; Colour: Paprika Extract; Cinnamon.
- Allergens
- GlutenSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 120 g
- Serving size
- 1 portion (60 g)
- Labels & certifications
- VegetarianVegan
- Sold in
- United Kingdom
- Barcode
- 5039303006377
Prices reported by shoppers
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Frequently asked questions
How many calories are in Korean style BBQ stir fry sauce?
Korean style BBQ stir fry sauce contains 120 kcal per 100 g and about 72 kcal per serving (1 portion (60 g)).
How much sugar is in Korean style BBQ stir fry sauce?
Korean style BBQ stir fry sauce has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Korean style BBQ stir fry sauce healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Korean style BBQ stir fry sauce vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Korean style BBQ stir fry sauce contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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