View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Kit Curry vert Thaï Ayam™
Kit Curry vert Thaï
Kit Curry vert Thaï Ayam™ by Ayam provides 188 kcal per 100 g, with 8.2 g of sugars and 3.1 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Kit curry category and comes in a 195g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 188 kcal |
| Total fat | 13 g |
| Saturated fat | 9.2 g |
| Carbohydrates | 12 g |
| Total sugars | 8.2 g |
| Added sugars | 12.4 g |
| Dietary fiber | 0.6 g |
| Protein | 3.1 g |
| Salt | 2.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
LAIT DE COCO 76.9%, SUCRE, PIMENT VERT, SEL, HUILE DE SON DE RIZ, AIL, ECHALOTTES, GALANGA, CITRONNELLE, FEUILLES DE CORIANDRE, BASILIC THAÏ SECHE, ZEST DE CITRON KAFFIR, FEUILLES DE CITRON KAFFIR, PIMENT SECHE, REGULATEUR D'ACIDITE (E330).
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 195g
- Labels & certifications
- No glutenOrganicEU OrganicTH-BIO-121
- Sold in
- France
- Barcode
- 9556041131551
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Kit Curry vert Thaï Ayam™?
Kit Curry vert Thaï Ayam™ contains 188 kcal per 100 g.
How much sugar is in Kit Curry vert Thaï Ayam™?
Kit Curry vert Thaï Ayam™ has 8.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Kit Curry vert Thaï Ayam™ healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Ayam
View all →
e NOVA 4
e NOVA 4
e NOVA 4
NOVA 4
e NOVA 4
e