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Kimchi seaweed
Kimchi seaweed by Korea is listed in the Dried seaweeds category. It is classified as NOVA 4 (ultra-processed food). It comes in a 4 g pack. Contains: gluten, sesame seeds.
Nutrition facts
Serving size: 1 pack (4 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Added sugars | 0.7 g | 0 g | 0% | 0.4 +59% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 92 Dried seaweeds products on Foodmetria.
Ingredients
Seaweed(laver), corn oil, sesame oil, smoke seasoning(smoke flavor powder, dextrin, glucose) salt, kimchi seasoning[kimchi extract powder, umami flavor powder(barley), kimchi flavor, silicon dioxide, oleoresin paprika, steviol glycoside]
- Allergens
- GlutenSesame seeds
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 4 g
- Serving size
- 1 pack (4 g)
- Sold in
- United States
- Barcode
- 0087703070998
Prices reported by shoppers
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Frequently asked questions
Is Kimchi seaweed healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Kimchi seaweed contain?
According to the label data it contains: Gluten, Sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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