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Kidneybønner i chilisaus
Kidneybønner i chilisaus by LA DORIA S.P.A. provides 85 kcal per 100 g, with 2.5 g of sugars and 6 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Red beans category and comes in a 390 g pack. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 85 kcal | 161 −47% |
| Total fat | 0 g | 0.8 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 12 g | 21.8 −45% |
| Total sugars | 2.5 g | 2.1 +21% |
| Dietary fiber | 5.8 g | 11.9 −51% |
| Protein | 6 g | 11.3 −47% |
| Salt | 0.7 g | 0.4 +55% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 409 Red beans products on Foodmetria.
Compared with other red beans
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Røde kidneybønner 54% (Kina), chilisaus (vann, tomatkonsentrat, sukker, modifisert maisstivelse, salt, krydderiblanding (rismel, krydderier, salt, krydderiekstrakt (bl.a. selleri)), hvitløkspulver, chilipulver).
- Allergens
- Celery
Product details
- Quantity
- 390 g
- Labels & certifications
- No gluten
- Sold in
- Norway
- Barcode
- 7340191108844
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kidneybønner i chilisaus?
Kidneybønner i chilisaus contains 85 kcal per 100 g.
How much sugar is in Kidneybønner i chilisaus?
Kidneybønner i chilisaus has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Kidneybønner i chilisaus healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Kidneybønner i chilisaus contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 25, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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