Hakkede tomater

by LA DORIA S.P.A. 400 g in Groceries Barcode 7340011476108
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
a
Environmental impact estimate

Hakkede tomater by LA DORIA S.P.A. provides 29 kcal per 100 g, with 3.5 g of sugars and 1.1 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Groceries category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
3.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 29 kcal 29 kcal 194 −85%
Total fat 0 g 0 g 0% 12.8 −100%
Carbohydrates 5.5 g 5.5 g 2% 16.1 −66%
Total sugars 3.5 g 3.5 g 9.8 −64%
Protein 1.1 g 1.1 g 2% 2.8 −61%
Salt 0 g 0 g 5.9 −99%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 15%
Sugars lower 46%
Salt lower 10%
Protein top 53%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Flådde, hakkede tomater 67% (Italia), tomatjuice 30% (tomat: Italia), hvitløk 2,7%, oregano, surhetsregulerende middel (E 330).

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Serving size
1 serving (100 g)
Labels & certifications
No gluten
Sold in
Norway
Barcode
7340011476108

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hakkede tomater?

Hakkede tomater contains 29 kcal per 100 g and about 29 kcal per serving (1 serving (100 g)).

How much sugar is in Hakkede tomater?

Hakkede tomater has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Hakkede tomater healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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