Kichererbsen fusilli

by K-Classic Bio 250g in Noodles Barcode 4032844050343
Very good nutritional quality
Unprocessed or minimally processed

Kichererbsen fusilli by K-Classic Bio provides 365 kcal per 100 g, with 2.3 g of sugars and 22 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Noodles category and comes in a 250g pack.

Nutrient levels per 100 g

Fat
6.1 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
2.3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 365 kcal 312 +17%
Total fat 6.1 g 3.9 +56%
Saturated fat 1.6 g 1.2 +28%
Carbohydrates 51 g 56.9 −10%
Total sugars 2.3 g 2.9 −20%
Added sugars 0 g 0.5 −100%
Dietary fiber 8.7 g 3.5 +146%
Protein 22 g 10.1 +117%
Salt 0 g 0.9 −99%

Category average across 2055 Noodles products on Foodmetria.

Compared with other noodles

Calories higher 31%
Sugars lower 44%
Salt lower 13%
Saturated fat higher 20%
Protein top 3%
Fiber top 5%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Kichererbsen

Palm oil freeVeganVegetarian

Product details

Quantity
250g
Labels & certifications
OrganicEU OrganicEg öko verordnungDE-ÖKO-006
Sold in
Germany
Barcode
4032844050343

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kichererbsen fusilli?

Kichererbsen fusilli contains 365 kcal per 100 g.

How much sugar is in Kichererbsen fusilli?

Kichererbsen fusilli has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kichererbsen fusilli healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Kichererbsen fusilli vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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