Nutrition report ready

Ketchup

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 4

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Ketchup

in Ketchup Barcode 8413412202139
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Ketchup provides 78 kcal per 100 g, with 15 g of sugars and 1.2 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ketchup category.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
15 g · Moderate
Salt
2.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 78 kcal 98 −20%
Total fat 0.1 g 0.5 −82%
Saturated fat 0.1 g 0.1 −8%
Carbohydrates 17 g 21.2 −20%
Total sugars 15 g 17.7 −15%
Added sugars 22.2 g 10.2 +118%
Protein 1.2 g 1.4 −12%
Salt 2.5 g 2.1 +18%

Category average across 1530 Ketchup products on Foodmetria.

Compared with other ketchup

Calories lower 22%
Sugars lower 30%
Salt higher 23%
Saturated fat higher 46%
Protein top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomate (150g de tomate fresco para elaborar 100g de ketchup), jarabe de glucosa y fructosa, vinagre de alcohol azúcar, almidón modificado, sal estabilizantes (goma quar, goma xantanal, conservadores (sorbato potásico, benzoato sódico) y aroma (contiene especias)

Palm oil free

Additives 3

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No gluten
Sold in
Spain
Barcode
8413412202139

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ketchup?

Ketchup contains 78 kcal per 100 g.

How much sugar is in Ketchup?

Ketchup has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Ketchup healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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