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Kefir Vanilla Cultured Yoghurt
Kefir Vanilla Cultured Yoghurt by The Collective provides 99 kcal per 100 g, with 7.5 g of sugars and 5 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fermented milk drinks category and comes in a 400 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 99 kcal | 59 +68% |
| Total fat | 4.7 g | 1.6 +191% |
| Saturated fat | 3.3 g | 1 +238% |
| Carbohydrates | 9.1 g | 7.7 +19% |
| Total sugars | 7.5 g | 7 +7% |
| Added sugars | 0 g | 3.5 −100% |
| Protein | 5 g | 3.3 +54% |
| Salt | 0.1 g | 0.1 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 260 Fermented milk drinks products on Foodmetria.
Compared with other fermented milk drinks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
LIVE YOGHURT (MILK) FERMENTED WITH KEFIR CULTURES**, WATER, CONCENTRATED GRAPE JUICE, GELLING AGENT (FRUIT PECTIN), SPENT MADAGASCAN VANILLA BLOSSOM HONEY (1%), CORNFLOUR, NATURAL FLAVOURINGS, BEAN, ACIDITY REGULATOR (LACTIC ACID), MADAGASCAN VANILLA EXTRACT. CONTAINS PASTEURISED COW'S MILK. FOR ALLERGENS, SEE INGREDIENTS IN BOLD. **CONTAINS 13 LIVE 'N' ACTIVE CULTURES INCLUDING: BIFIDOBACTERIUM INFANTIS, L. PARACASEI, L. FERMENTUM, BRDOBACTERIUM LACTIS, L. ACIDOPHILUS, L. RHAMNOSUS, THERMOPHILUS, L DELBRUECKII SUBSP. LACTIS.
- Allergens
- Milk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Labels & certifications
- No gluten
- Sold in
- United Kingdom
- Barcode
- 5056138201487
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kefir Vanilla Cultured Yoghurt?
Kefir Vanilla Cultured Yoghurt contains 99 kcal per 100 g.
How much sugar is in Kefir Vanilla Cultured Yoghurt?
Kefir Vanilla Cultured Yoghurt has 7.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Kefir Vanilla Cultured Yoghurt healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Kefir Vanilla Cultured Yoghurt vegan?
Based on its ingredient list, it is not vegan.
What allergens does Kefir Vanilla Cultured Yoghurt contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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