Nutrition report ready

Kale & Vegetable Soup

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Dolce Rustico product.

Nutri-Score B NOVA 3

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Kale & Vegetable Soup

by Dolce Rustico in Soups Barcode 0854608005000
Good nutritional quality
Processed food

Kale & Vegetable Soup by Dolce Rustico provides 39 kcal per 100 g, with 2.2 g of sugars and 1.3 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Soups category. Contains: celery.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.1 g · Low
Sugars
2.2 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 8 onz (227 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 39 kcal 89 kcal 136 −71%
Total fat 0.9 g 2 g 3% 5 −82%
Saturated fat 0.1 g 0.2 g 1% 2.1 −96%
Carbohydrates 7.5 g 17 g 6% 17.2 −57%
Total sugars 2.2 g 5 g 3.6 −38%
Dietary fiber 1.3 g 3 g 11% 2.4 −46%
Protein 1.3 g 3 g 6% 5.7 −77%
Salt 0.5 g 1 g 2.4 −82%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5498 Soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein
14% of calories from protein (EU: at least 12% of calories from protein)
Low sugar
2.2 g sugars per 100 g (EU: no more than 5 g per 100 g)
Low fat
0.9 g fat per 100 g (EU: no more than 3 g per 100 g)
Low saturated fat
0.1 g per 100 g, 2% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
High fiber
1.3 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)
Low calorie
39 kcal per 100 g (EU: no more than 40 kcal per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other soups

Calories lower 21%
Sugars higher 42%
Salt lower 16%
Saturated fat lower 23%
Protein top 71%
Fiber top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Filtered water, organic carrot, organic kale, onion, heirloom potato, leek, celery, olive oil, sea salt organic parsley, garlic, organic peppercorn, organic bay leaf.

Palm oil free
Allergens
Celery

Product details

Serving size
8 onz (227 g)
Sold in
United States
Barcode
0854608005000

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kale & Vegetable Soup?

Kale & Vegetable Soup contains 39 kcal per 100 g and about 89 kcal per serving (8 onz (227 g)).

How much sugar is in Kale & Vegetable Soup?

Kale & Vegetable Soup has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kale & Vegetable Soup healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Kale & Vegetable Soup contain?

According to the label data it contains: Celery. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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