Kale & Mushroom Lasagna

Ingredients

Spinach Kale Lasagna (Milk (Milk, Vitamin D3), Pasta, (Durum Flour (Wheat), Water, Egg (Pasteurized Eggs, Citric Acid),, Vital Wheat Gluten, Salt), Water, Ricotta Cheese (Pasteurized Milk,, Salt, Microcrystalline Cellulose [To Prevent Caking]), Mozzarella Cheese (Pasteurized Milk, Cheese,, Enzymes, Salt, Microcrystalline Cellulose [To Prevent, Cultures, Enzymes], Salt), Cream, Enriched Wheat Flour, (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Natural Flavor [Lactic Acid]),, Chablis (Grapes, Salt, Contains Sulfites), Eggs, Cornstarch, Onions,, Sunflower Lecithin), Pecorino Romano Cheese (Pasteurized Milk,, Cultures, Enzymes, Salt, Microcrystalline Cellulose [To, Prevent Caking]), Parmesan Cheese (Pasteurized Milk, Cheese, Cultures, Enzymes, Salt, Microcrystalline Cellulose, Caking]), Onion Powder, Parsley, Canola Oil, Tomato Paste, Mushroom, Vegetable Extract (Mushrooms, Water, Rosemary Extract), Lemon Zest (Lemon, Peel, Water, Citric Acid), Garlic, Spices, Basil, Oregano, Canola Oil,, (Onion, Leek, Celeriac, Carrot, Tomato, Rosemary, Bay Leaf Extract), Malt Extract, Xanthan Gum, Cayenne, Enzymes,, Protect Flavor]), Parsley.

Allergens

CeleryEggsGlutenMilkSulphur dioxide and sulphites

Additives 8

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in

United States

Barcode

0205711000008

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