Nutrition report ready

Kale greens

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Ahold product.

Nutri-Score A

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Kale greens

by Ahold in Fruits and vegetables based foods Barcode 0688267053047
Very good nutritional quality

Kale greens by Ahold provides 59 kcal per 100 g, with 2.4 g of sugars and 4.7 g of protein. That is 54% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Fruits and vegetables based foods category.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0 g · Low
Sugars
2.4 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 cups (85 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 59 kcal 50 kcal 67 −13%
Total fat 1.2 g 1 g 1% 2 −40%
Saturated fat 0 g 0 g 0% 0.5 −100%
Carbohydrates 8.2 g 7 g 3% 10.9 −24%
Total sugars 2.4 g 2 g 5.1 −54%
Added sugars 0 g 0 g 0% 0.7 −100%
Dietary fiber 3.5 g 3 g 11% 2.4 +50%
Protein 4.7 g 4 g 8% 2.1 +119%
Salt 0.1 g 0.1 g 0.3 −69%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3587 Fruits and vegetables based foods products on Foodmetria.

Compared with other fruits and vegetables based foods

Calories higher 33%
Sugars lower 38%
Salt higher 45%
Saturated fat lower 1%
Protein top 7%
Fiber top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Kale greens.

Product details

Serving size
2 cups (85 g)
Sold in
United States
Barcode
0688267053047

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kale greens?

Kale greens contains 59 kcal per 100 g and about 50 kcal per serving (2 cups (85 g)).

How much sugar is in Kale greens?

Kale greens has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kale greens healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 22, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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