Nutrition report ready

Julie's organic, lowfat frozen yogurt, vanilla bean

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Julie's Organic product.

Nutri-Score C NOVA 4

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Julie's organic, lowfat frozen yogurt, vanilla bean

by Julie's Organic in Frozen desserts Barcode 0072609736765
Average nutritional quality
Ultra-processed food

Julie's organic, lowfat frozen yogurt, vanilla bean by Julie's Organic provides 156 kcal per 100 g, with 18.9 g of sugars and 4.4 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk.

Nutrient levels per 100 g

Fat
3.3 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
18.9 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (90 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 156 kcal 140 kcal 214 −27%
Total fat 3.3 g 3 g 4% 10 −67%
Saturated fat 2.2 g 2 g 10% 6.2 −64%
Carbohydrates 27.8 g 25 g 9% 28.4
Total sugars 18.9 g 17 g 21.6 −13%
Dietary fiber 2.2 g 2 g 7% 1 +130%
Protein 4.4 g 4 g 8% 3.4 +31%
Salt 0.2 g 0.2 g 0.2 −23%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10949 Frozen desserts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other frozen desserts

Calories lower 22%
Sugars lower 26%
Salt lower 47%
Saturated fat lower 20%
Protein top 25%
Fiber top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cultured pasteurized organic nonfat milk, organic dehydrated cane juice, organic cream, organic tapioca syrup, fructan (natural dietary fiber), organic vanilla extract, carob bean gum, guar gum, annatto (for color), organic vanilla bean specks. contains active cultures: l. acidophilus, s. thermophilus, l. bulgaricus, l. casei, l. rhamnosus, b. bifidum

Not vegan
Allergens
Milk

Additives 3

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (90 g)
Labels & certifications
Organic
Sold in
United States
Barcode
0072609736765

Prices reported by shoppers

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Frequently asked questions

How many calories are in Julie's organic, lowfat frozen yogurt, vanilla bean?

Julie's organic, lowfat frozen yogurt, vanilla bean contains 156 kcal per 100 g and about 140 kcal per serving (1/2 cup (90 g)).

How much sugar is in Julie's organic, lowfat frozen yogurt, vanilla bean?

Julie's organic, lowfat frozen yogurt, vanilla bean has 18.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Julie's organic, lowfat frozen yogurt, vanilla bean healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Julie's organic, lowfat frozen yogurt, vanilla bean vegan?

Based on its ingredient list, it is not vegan.

What allergens does Julie's organic, lowfat frozen yogurt, vanilla bean contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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