Jordbær marmelade by Den Gamle Fabrik

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Jordbær marmelade

by Den Gamle Fabrik in Strawberry jams Barcode 7310090244608
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Jordbær marmelade by Den Gamle Fabrik provides 190 kcal per 100 g, with 44 g of sugars and 0 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.5 g · Low
Sugars
44 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 190 kcal 200 −5%
Total fat 0.5 g 0.3 +73%
Saturated fat 0.5 g 0.1 +677%
Carbohydrates 44 g 48.6 −9%
Total sugars 44 g 45.4
Added sugars 42.2 g 27.6 +53%
Protein 0 g 0.5 −100%
Salt 0 g 0 −100%

Category average across 2639 Strawberry jams products on Foodmetria.

Compared with other strawberry jams

Calories lower 37%
Sugars lower 38%
Salt lower 1%
Saturated fat higher 2%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

sugar, strawberries, water, gelling agent (pectin), acidity regulator (citric acid), preservative (potassium sorbate),

Palm oil freeMaybe veganVegetarian

Additives 3

High overexposure risk
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Denmark
Barcode
7310090244608

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jordbær marmelade?

Jordbær marmelade contains 190 kcal per 100 g.

How much sugar is in Jordbær marmelade?

Jordbær marmelade has 44 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Jordbær marmelade healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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