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Jelly beans
Jelly beans by Welch's provides 367 kcal per 100 g, with 73.3 g of sugars and 0 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jelly beans category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 367 kcal | 424 −14% |
| Total fat | 0 g | 0.2 −100% |
| Saturated fat | 0 g | 0.2 −100% |
| Carbohydrates | 90 g | 88.5 |
| Total sugars | 73.3 g | 66.9 +10% |
| Protein | 0 g | 0.2 −100% |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 343 Jelly beans products on Foodmetria.
Compared with other jelly beans
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
cord grape stranberry • white grape p= family farm stranberry • white grape p naturally and artificially flavor ycord grape neutrition cts amount/serving % daily value total fat 0g 0% sodium 0mg 0% dout 11 servings container total carbohydrate 27g total sugars 22g includes 22g of added sugars 10% ving size pieces (30g) 44% protein 0g lories 110 serving, not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, vitamin d, calcium, iron and potassium ents: sugar, cop syrup, modified corn starch, concentrated apple juice, l and artificial flavors, fumaric acid, shellac, coconut oil, mineral oil, x. artificial colors (red 40, yellow 5, yellow 6, blue 1, red 3), carnauba wax. ctured in a facility that processes peanuts, milk, soy and wheat.
- Allergens
- GlutenMilkSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United States
- Barcode
- 0041376713903
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jelly beans?
Jelly beans contains 367 kcal per 100 g.
How much sugar is in Jelly beans?
Jelly beans has 73.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Jelly beans healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jelly beans vegan?
Based on its ingredient list, it is not vegan.
What allergens does Jelly beans contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 23, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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