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Jarret de porc en gelée
Jarret de porc en gelée by Ducs de Gascogne provides 162 kcal per 100 g, with 0.2 g of sugars and 22 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork knuckle category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 162 kcal | 153 +6% |
| Total fat | 8.3 g | 8.1 |
| Saturated fat | 3.1 g | 2.8 +10% |
| Carbohydrates | 0.2 g | 1.1 −82% |
| Total sugars | 0.2 g | 0.5 −59% |
| Added sugars | 0 g | 0.9 −100% |
| Dietary fiber | 0.2 g | 0.2 −20% |
| Protein | 22 g | 19.1 +15% |
| Salt | 1.7 g | 2.6 −34% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 198 Pork knuckle products on Foodmetria.
Compared with other pork knuckle
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Jarret de porc (origine France) 95%, sel, ail (ail réhydraté 91%, sel, acidifiant: acide citrique, conservateur : disulfite de sodium), gélatine de bœuf 0,78%, poivre, laurier.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3382562497304
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jarret de porc en gelée?
Jarret de porc en gelée contains 162 kcal per 100 g.
How much sugar is in Jarret de porc en gelée?
Jarret de porc en gelée has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jarret de porc en gelée healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jarret de porc en gelée vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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