Japonése shirataki noodles

by Yutaka in Noodles Barcode 5014276701610
Very good nutritional quality
Unprocessed or minimally processed

Japonése shirataki noodles by Yutaka provides 10 kcal per 100 g, with 0.1 g of sugars and 0.1 g of protein. That is 97% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Noodles category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
0.1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 10 kcal 312 −97%
Total fat 0.5 g 3.9 −87%
Saturated fat 0.1 g 1.3 −92%
Carbohydrates 1.2 g 56.9 −98%
Total sugars 0.1 g 2.9 −97%
Added sugars 0 g 0.5 −100%
Dietary fiber 2.8 g 3.5 −21%
Protein 0.1 g 10.1 −99%
Salt 0 g 0.9 −98%

Category average across 2060 Noodles products on Foodmetria.

Compared with other noodles

Calories lower 2%
Sugars lower 12%
Salt lower 22%
Saturated fat lower 19%
Protein top 97%
Fiber top 58%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

water, Konjac flour 3%, calcium hydroxide

Palm oil freeVeganVegetarian

Product details

Labels & certifications
No gluten
Sold in
United Kingdom
Barcode
5014276701610

Prices reported by shoppers

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Frequently asked questions

How many calories are in Japonése shirataki noodles?

Japonése shirataki noodles contains 10 kcal per 100 g.

How much sugar is in Japonése shirataki noodles?

Japonése shirataki noodles has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Japonése shirataki noodles healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Japonése shirataki noodles vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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