Jambonneau porc cuit au bouillon

by Maison Serrault 520 g in Knuckle of ham cooked Barcode 2676790033658
Not enough data to compute
Ultra-processed food
Green-Score
d
Environmental impact estimate

Jambonneau porc cuit au bouillon by Maison Serrault provides 176 kcal per 100 g, with 0.1 g of sugars and 21.1 g of protein. That is 74% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Knuckle of ham cooked category and comes in a 520 g pack.

Nutrient levels per 100 g

Saturated fat
3.5 g · Moderate
Sugars
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 176 kcal 180
Saturated fat 3.5 g 3.6
Total sugars 0.1 g 0.4 −74%
Added sugars 5.6 g 1.7 +234%
Protein 21.1 g 21.4

Category average across 149 Knuckle of ham cooked products on Foodmetria.

Compared with other knuckle of ham cooked

Calories higher 42%
Sugars lower 21%
Saturated fat higher 43%
Protein top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Jambonneau de porc (Origineance), e Лes sel nitrité, sel, dextrose, antioxydant: prbate d naturels. anbr riqué dans un atelier qui utilise : gluten, f, Lait sulfites, cè. après o 1 So

Product details

Quantity
520 g
Sold in
France
Barcode
2676790033658

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambonneau porc cuit au bouillon?

Jambonneau porc cuit au bouillon contains 176 kcal per 100 g.

How much sugar is in Jambonneau porc cuit au bouillon?

Jambonneau porc cuit au bouillon has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambonneau porc cuit au bouillon healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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