Jam And Cream Doughnut

by Tesco 2x68g in Biscuits and cakes Barcode 5059697745003
Poor nutritional quality
Ultra-processed food

Jam And Cream Doughnut by Tesco provides 349 kcal per 100 g, with 11.9 g of sugars and 6.4 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category and comes in a 2x68g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
18.9 g · High
Saturated fat
8.7 g · High
Sugars
11.9 g · Moderate
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 68g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 349 kcal 237 kcal 433 −19%
Total fat 18.9 g 12.9 g 17% 17.3 +9%
Saturated fat 8.7 g 5.9 g 30% 5.1 +70%
Carbohydrates 37.7 g 25.6 g 9% 63.5 −41%
Total sugars 11.9 g 8.1 g 15.1 −21%
Added sugars 13.1 g 8.9 g 18% 15.7 −17%
Dietary fiber 1.4 g 1 g 4% 4.7 −70%
Protein 6.4 g 4.4 g 9% 9.7 −34%
Salt 0.6 g 0.4 g 1.3 −55%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3376 Biscuits and cakes products on Foodmetria.

Compared with other biscuits and cakes

Calories lower 9%
Sugars higher 46%
Salt lower 30%
Saturated fat higher 21%
Protein top 76%
Fiber top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Stabilised Cream (26%) [Cream (Milk), Dextrose, Milk Proteins, Stabiliser (Pectin), Sugar], Strawberry Conserve (11%) [Strawberry Purée, Glucose-Fructose Syrup, Sugar, Concentrated Lemon Juice, Gelling Agent (Amidated Pectin)], Pasteurised Egg, Palm Oil, Rapeseed Oil, Water, Sugar, Cornflour, Dextrose, Yeast, Emulsifiers (Mono - and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Wheat Starch, Salt, Soya Flour, Stabiliser (Sodium Carboxy Methyl Cellulose), Flour Treatment Agent (Ascorbic Acid).

Contains palm oilNot veganVegetarian
Allergens
EggsGlutenMilkSoybeans

Additives 10

E440 - Pectins
Emulsifier
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
2x68g
Serving size
68g
Labels & certifications
Vegetarian
Sold in
United Kingdom
Barcode
5059697745003

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jam And Cream Doughnut?

Jam And Cream Doughnut contains 349 kcal per 100 g and about 237 kcal per serving (68g).

How much sugar is in Jam And Cream Doughnut?

Jam And Cream Doughnut has 11.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Jam And Cream Doughnut healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Jam And Cream Doughnut vegan?

Based on its ingredient list, it is not vegan.

What allergens does Jam And Cream Doughnut contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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