Jalapeno cheddar cornbread crackers
Jalapeno cheddar cornbread crackers by Clover Valley provides 433 kcal per 100 g, with 10 g of sugars and 6.7 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 16 crackers (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 433 kcal | 130 kcal | 433 | |
| Total fat | 11.7 g | 3.5 g | 4% | 17.3 −33% |
| Saturated fat | 5 g | 1.5 g | 8% | 5.1 |
| Carbohydrates | 73.3 g | 22 g | 8% | 63.5 +15% |
| Total sugars | 10 g | 3 g | 15 −34% | |
| Dietary fiber | 3.3 g | 1 g | 4% | 4.7 −30% |
| Protein | 6.7 g | 2 g | 4% | 9.7 −31% |
| Salt | 2.1 g | 0.6 g | 1.3 +64% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3373 Biscuits and cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other biscuits and cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, butter, yellow cornmeal, jalapeno cheese seasoning (salt, sugar,corn maltodextrin, dextrose, cheddar cheese [milk, cheese, bacterial culture, salt, microbial enzyme], onion powder, jalapeno pepper, garlic powder, whey spice [including parsley], green pepper, citric acid, disodium phosphate, extractives of paprika and annatto, natural and artifical flavor, lactic acid, ascorbic acid, silicon dioxide [anti-caking agent), sunflower and/or canola (contains ascorbic acid and rosemary extract for freshness), molasses, ammonium bicarbonate, whey powder, salt, sodium bicarobnate, parsely, natural flavor, monocalcium phosphate, turmeric (color), sodium metabisulfate.
- Allergens
- GlutenMilk
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 16 crackers (30 g)
- Sold in
- United States
- Barcode
- 0098533340076
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jalapeno cheddar cornbread crackers?
Jalapeno cheddar cornbread crackers contains 433 kcal per 100 g and about 130 kcal per serving (16 crackers (30 g)).
How much sugar is in Jalapeno cheddar cornbread crackers?
Jalapeno cheddar cornbread crackers has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Jalapeno cheddar cornbread crackers healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jalapeno cheddar cornbread crackers vegan?
Based on its ingredient list, it is not vegan.
What allergens does Jalapeno cheddar cornbread crackers contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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