Italian style dinner kits
Italian style dinner kits provides 173 kcal per 100 g, with 5.1 g of sugars and 6.1 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta dishes category. Contains: celery, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 1/2 onz (98 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 173 kcal | 170 kcal | 262 −34% | |
| Total fat | 2 g | 2 g | 3% | 6.1 −67% |
| Saturated fat | 0 g | 0 g | 0% | 2.2 −100% |
| Carbohydrates | 32.7 g | 32 g | 12% | 39.9 −18% |
| Total sugars | 5.1 g | 5 g | 4.6 +11% | |
| Dietary fiber | 2 g | 2 g | 7% | 2.5 −20% |
| Protein | 6.1 g | 6 g | 12% | 9.5 −36% |
| Salt | 1.3 g | 1.3 g | 1.5 −14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2213 Pasta dishes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other pasta dishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Marinara sauce (diced plum tomatoes [plum tomatoes, tomato juice, citric acid, calcium chloride], water, tomato paste, onions, olive oil, garlic [water, garlic, soybean oil, citric acid], sugar, salt, spice, citric acid, natural flavors); enriched macaroni product (durum wheat semolina, niacin, ferrous sulfate [iron], thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid); parmesan bread crumbs (enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], enriched bleached wheat flour [bleached wheat flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], salt, garlic*, parmesan cheese [part-skim milk, cheese culture, salt, enzymes], onions*, canola oil, maltodextrin, contains less than 2% of whey, spice, paprika, sugar, buttermilk*, wheat starch, high fructose corn syrup, dextrose, silicon dioxide as an anticaking agent, caramel color, yeast, sodium phosphate, cream, modified food starch, natural flavor [contains celery], enzymes, turmeric).
- Allergens
- CeleryGlutenMilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 1/2 onz (98 g)
- Sold in
- United States
- Barcode
- 0041129000267
Prices reported by shoppers
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Frequently asked questions
How many calories are in Italian style dinner kits?
Italian style dinner kits contains 173 kcal per 100 g and about 170 kcal per serving (3 1/2 onz (98 g)).
How much sugar is in Italian style dinner kits?
Italian style dinner kits has 5.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Italian style dinner kits healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Italian style dinner kits vegan?
Based on its ingredient list, it is not vegan.
What allergens does Italian style dinner kits contain?
According to the label data it contains: Celery, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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