Italian Loaf

by Specialty select 24 oz in Sliced breads Barcode 4099100333367
Average nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Italian Loaf by Specialty select provides 214 kcal per 100 g, with 1.8 g of sugars and 7.1 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Sliced breads category and comes in a 24 oz pack. Contains: gluten.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
1.8 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (56 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 214 kcal 120 kcal 259 −17%
Total fat 0 g 0 g 0% 4.4 −100%
Saturated fat 0 g 0 g 0% 0.7 −100%
Carbohydrates 46.4 g 26 g 9% 44.1 +5%
Total sugars 1.8 g 1 g 4.3 −59%
Added sugars 0 g 0 g 0% 1.7 −100%
Dietary fiber 1.8 g 1 g 4% 4.7 −62%
Protein 7.1 g 4 g 8% 9 −21%
Salt 1.2 g 0.7 g 1.2

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2221 Sliced breads products on Foodmetria.

Compared with other sliced breads

Calories lower 5%
Sugars lower 12%
Salt higher 27%
Saturated fat lower 1%
Protein top 87%
Fiber top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, POTATO FLOUR, SEA SALT, SOURDOUGH CULTURE (WHEAT FLOUR, WATER), ENZYMES.

Palm oil freeMaybe veganMaybe vegetarian
Allergens
Gluten

Product details

Quantity
24 oz
Serving size
1 portion (56 g)
Labels & certifications
No artificial flavorsNo GMOsNon GMO project
Sold in
United States, world
Barcode
4099100333367

Prices reported by shoppers

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Frequently asked questions

How many calories are in Italian Loaf?

Italian Loaf contains 214 kcal per 100 g and about 120 kcal per serving (1 portion (56 g)).

How much sugar is in Italian Loaf?

Italian Loaf has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Italian Loaf healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Italian Loaf contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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