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Italian bread loaf
Italian bread loaf by Meijer provides 228 kcal per 100 g, with 1.8 g of sugars and 8.8 g of protein. That is 62% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 18 oz pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 57g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 228 kcal | 130 kcal | 286 −20% | |
| Total fat | 0.9 g | 0.5 g | 1% | 5.3 −83% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 47.4 g | 27 g | 10% | 48.4 |
| Total sugars | 1.8 g | 1 g | 4.6 −62% | |
| Added sugars | 0 g | 0 g | 0% | 2.6 −100% |
| Dietary fiber | 1.8 g | 1 g | 4% | 4.5 −61% |
| Protein | 8.8 g | 5 g | 10% | 9.6 −8% |
| Salt | 1.4 g | 0.8 g | 1.3 +6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour, water, durum wheat blend, yeast, salt.
- Allergens
- Gluten
Product details
- Quantity
- 18 oz
- Serving size
- 57g
- Sold in
- United States
- Barcode
- 0041250165064
Prices reported by shoppers
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Frequently asked questions
How many calories are in Italian bread loaf?
Italian bread loaf contains 228 kcal per 100 g and about 130 kcal per serving (57g).
How much sugar is in Italian bread loaf?
Italian bread loaf has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Italian bread loaf healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Italian bread loaf contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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