Instant banana cream
Instant banana cream provides 375 kcal per 100 g, with 79.2 g of sugars and 0 g of protein. That is 170% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Desserts category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 package (makes 1/2 cup) (24 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 375 kcal | 90 kcal | 292 +28% | |
| Total fat | 0 g | 0 g | 0% | 14.2 −100% |
| Saturated fat | 0 g | 0 g | 0% | 7.9 −100% |
| Carbohydrates | 95.8 g | 23 g | 8% | 40.5 +137% |
| Total sugars | 79.2 g | 19 g | 29.3 +170% | |
| Added sugarsUSDA | 79.2 g | 19 g | 38% | 17.1 +363% |
| Dietary fiber | 0 g | 0 g | 0% | 1.6 −100% |
| Protein | 0 g | 0 g | 0% | 4.9 −100% |
| Salt | 3.3 g | 0.8 g | 0.8 +301% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3372 Desserts products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, modified food starch, dextrose, contains 2% or less of disodium phosphate, tetrasodium pyrophosphate, salt, maltodextrin, nonfat dry milk, mono - and diglycerides (contains propyl gallate and citric acid as antioxidants), palm oil, titanium dioxide (for color), artificial flavors, yellow 5, yellow 6.
- Allergens
- Milk
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/4 package (makes 1/2 cup) (24 g)
- Sold in
- United States
- Barcode
- 0041303020111
Prices reported by shoppers
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Frequently asked questions
How many calories are in Instant banana cream?
Instant banana cream contains 375 kcal per 100 g and about 90 kcal per serving (1/4 package (makes 1/2 cup) (24 g)).
How much sugar is in Instant banana cream?
Instant banana cream has 79.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Instant banana cream healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Instant banana cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Instant banana cream contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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