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Impact Whey Protein MyProtein
Whey Protein
Impact Whey Protein MyProtein by MyProtein provides 410 kcal per 100 g, with 7.1 g of sugars and 79 g of protein. That is 86% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein powders category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 410 kcal | 363 +13% |
| Total fat | 7.2 g | 4.7 +53% |
| Saturated fat | 4.8 g | 2.1 +134% |
| Carbohydrates | 7.1 g | 10.1 −30% |
| Total sugars | 7.1 g | 3.8 +86% |
| Added sugars | 0 g | 0.6 −100% |
| Protein | 79 g | 69.6 +14% |
| Salt | 0 g | 1.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4753 Protein powders products on Foodmetria.
Compared with other protein powders
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Concentré de Protéine de Whey [Lalt) (96%), Emulsifiant (Lécithine de Soja), Arome, Colorant (Caramel d'ammoniac), Sel, Edulcorant [Sucralose). ALLERGENES: Pour les allergenes, voir ingrédients en gras. DOSAGE SUGGÉRÉ Les protéines contribuent à la croissance et au maintien de la masse musculaire donc, afin de tirer parti au mieux de ce produit, nous recommandons d'ajouter 1 grandes mesure (25g] à 150-250ml d'eau ou de lait dans un shaker Myprotein 30 minutes avant et/ou après votre séance d'entrainement. Comme alternative, consommer à tout moment de la journée pour augmenter votre apport quotidien en protéines. INFORMATIONS IMPORTANTES:
- Allergens
- Soybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No glutenVegetarian Society Approved
- Sold in
- France
- Barcode
- 5055534340004
Prices reported by shoppers
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Frequently asked questions
How many calories are in Impact Whey Protein MyProtein?
Impact Whey Protein MyProtein contains 410 kcal per 100 g.
How much sugar is in Impact Whey Protein MyProtein?
Impact Whey Protein MyProtein has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Impact Whey Protein MyProtein healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Impact Whey Protein MyProtein contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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