Nutrition report ready

Impact Whey Protein - Frangipane

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this MyProtein product.

NOVA 4

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Impact Whey Protein - Frangipane by MyProtein

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Impact Whey Protein - Frangipane

by MyProtein 1 kg in Protein powders Barcode 5056104549605
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Impact Whey Protein - Frangipane by MyProtein provides 408 kcal per 100 g, with 4 g of sugars and 79 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein powders category and comes in a 1 kg pack. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
7.2 g · Moderate
Saturated fat
4.9 g · Moderate
Sugars
4 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 408 kcal 363 +12%
Total fat 7.2 g 4.7 +53%
Saturated fat 4.9 g 2 +139%
Carbohydrates 7.1 g 10.1 −30%
Total sugars 4 g 3.8 +5%
Added sugars 0 g 0.6 −100%
Protein 79 g 69.5 +14%
Salt 0.5 g 1.1 −56%

Category average across 4751 Protein powders products on Foodmetria.

Compared with other protein powders

Calories higher 7%
Sugars higher 38%
Salt lower 36%
Saturated fat higher 6%
Protein top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Concentré de protéines de whey (96%) (Lait), Emulsifiant (lécithine de Soja) aromatisant (substances aromatisantes, substances aromatisartes naturelles), colorant (caramel) édulcorant (sucralose)

Palm oil free
Allergens
MilkSoybeans

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1 kg
Sold in
France, Germany
Barcode
5056104549605

Prices reported by shoppers

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Frequently asked questions

How many calories are in Impact Whey Protein - Frangipane?

Impact Whey Protein - Frangipane contains 408 kcal per 100 g.

How much sugar is in Impact Whey Protein - Frangipane?

Impact Whey Protein - Frangipane has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Impact Whey Protein - Frangipane healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Impact Whey Protein - Frangipane contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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