Ice cream
Ice cream by Graeter's provides 299 kcal per 100 g, with 25.6 g of sugars and 5.1 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: eggs, gluten, milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (117 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 299 kcal | 350 kcal | 214 +40% | |
| Total fat | 18 g | 21 g | 27% | 10 +80% |
| Saturated fat | 8.6 g | 10 g | 50% | 6.2 +38% |
| Carbohydrates | 31.6 g | 37 g | 13% | 28.4 +11% |
| Total sugars | 25.6 g | 30 g | 21.6 +19% | |
| Dietary fiber | 1.7 g | 2 g | 7% | 1 +78% |
| Protein | 5.1 g | 6 g | 12% | 3.4 +51% |
| Salt | 0.2 g | 0.2 g | 0.2 −13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cream, milk, cane sugar, cookie dough (wheat flour, sugar, peanuts, pasteurized eggs, water, brown sugar, salt), chocolate chips (sugar, chocolate liquor processed with alkali, cocoa butter, expeller-pressed non-gmo soy oil, milk fat, soy lecithin, natural flavors), skim milk, cocoa processed with alkali, eggs, peanut butter (peanuts, sugar, palm oil, sea salt), guar gum, carob bean gum.
- Allergens
- EggsGlutenMilkPeanutsSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (117 g)
- Sold in
- United States
- Barcode
- 0731493030204
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Ice cream?
Ice cream contains 299 kcal per 100 g and about 350 kcal per serving (1/2 cup (117 g)).
How much sugar is in Ice cream?
Ice cream has 25.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Ice cream healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ice cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ice cream contain?
According to the label data it contains: Eggs, Gluten, Milk, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
a NOVA 1 
a 
a NOVA 4 More frozen desserts
View all →
c NOVA 4 
d NOVA 4 
e NOVA 4 
e 
d 
c NOVA 4 More from Graeter's
View all →
e NOVA 4 
e NOVA 4 
e NOVA 4 
d NOVA 4 
d NOVA 4