Ice cream

by Red Top Reserve in Frozen desserts Barcode 0717544211365
Poor nutritional quality
Ultra-processed food

Ice cream by Red Top Reserve provides 223 kcal per 100 g, with 20.4 g of sugars and 3.9 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk.

Nutrient levels per 100 g

Fat
13.6 g · Moderate
Saturated fat
8.7 g · High
Sugars
20.4 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (103 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 223 kcal 230 kcal 214
Total fat 13.6 g 14 g 18% 10 +36%
Saturated fat 8.7 g 9 g 45% 6.2 +41%
Carbohydrates 21.4 g 22 g 8% 28.4 −25%
Total sugars 20.4 g 21 g 21.6 −6%
Dietary fiber 1 g 1 g 4% 1 +5%
Protein 3.9 g 4 g 8% 3.4 +14%
Salt 0.2 g 0.2 g 0.2 −27%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.

Compared with other frozen desserts

Calories higher 45%
Sugars lower 37%
Salt lower 42%
Saturated fat higher 22%
Protein top 36%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Nonfat milk, cream, sugar, vanilla beans, madagascar vanilla extract, locust bean gum, guar gum, tara gum.

Palm oil freeNot veganVegetarian
Allergens
Milk

Additives 3

E412 - Guar gum
Emulsifier
E417 - Tara gum
Stabiliser

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (103 g)
Sold in
United States
Barcode
0717544211365

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ice cream?

Ice cream contains 223 kcal per 100 g and about 230 kcal per serving (1/2 cup (103 g)).

How much sugar is in Ice cream?

Ice cream has 20.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Ice cream healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ice cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ice cream contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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