Ice cream

by River Valley Foods Inc. in Frozen desserts Barcode 0078982109394
Poor nutritional quality
Ultra-processed food

Ice cream by River Valley Foods Inc. provides 231 kcal per 100 g, with 23.1 g of sugars and 3.1 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk, peanuts, soybeans.

Nutrient levels per 100 g

Fat
13.9 g · Moderate
Saturated fat
6.9 g · High
Sugars
23.1 g · High
Salt
0.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (65 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 231 kcal 150 kcal 214 +8%
Total fat 13.9 g 9 g 12% 10 +39%
Saturated fat 6.9 g 4.5 g 23% 6.2 +12%
Carbohydrates 23.1 g 15 g 5% 28.4 −19%
Total sugars 23.1 g 15 g 21.6 +7%
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 3.1 g 2 g 4% 3.4 −9%
Salt 0.3 g 0.2 g 0.2 +41%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10948 Frozen desserts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.

Compared with other frozen desserts

Calories higher 39%
Sugars higher 40%
Salt higher 18%
Saturated fat higher 42%
Protein top 60%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milkfat and nonfat milk, peanut butter swirl (dry roasted peanuts, sugar, soy oil, salt), corn syrup, high fructose corn syrup sugar, whey, propylene glycol monoester, mono and diglycerides, guar gum, cellulose gum carrageenan, artificial flavor

May contain palm oilNot vegan
Allergens
MilkPeanutsSoybeans

Additives 3

High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (65 g)
Sold in
United States
Barcode
0078982109394

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ice cream?

Ice cream contains 231 kcal per 100 g and about 150 kcal per serving (1/2 cup (65 g)).

How much sugar is in Ice cream?

Ice cream has 23.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Ice cream healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ice cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ice cream contain?

According to the label data it contains: Milk, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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