Ice Cream

by Always Save in Ice creams Barcode 0070038602910
Poor nutritional quality
Ultra-processed food

Ice Cream by Always Save provides 188 kcal per 100 g, with 17.2 g of sugars and 3.1 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category. Contains: milk.

Nutrient levels per 100 g

Fat
10.9 g · Moderate
Saturated fat
7 g · High
Sugars
17.2 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.5 cup (64 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 188 kcal 120 kcal 232 −19%
Total fat 10.9 g 7 g 9% 11.7 −7%
Saturated fat 7 g 4.5 g 23% 7.7 −9%
Carbohydrates 20.3 g 13 g 5% 28.1 −28%
Total sugars 17.2 g 11 g 22.5 −24%
Dietary fiber 0 g 0 g 0% 1.4 −100%
Protein 3.1 g 2 g 4% 3.6 −14%
Salt 0.2 g 0.1 g 0.3 −31%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4162 Ice creams products on Foodmetria.

Compared with other ice creams

Calories lower 27%
Sugars lower 16%
Salt higher 39%
Saturated fat lower 45%
Protein top 58%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milkfat and nonfat milk, buttermilk, corn syrup, sugar, high fructose corn syrup, whey (milk), stabilized and emulsified by mono and diglycerides, guar gum, locust bean gum, cellulose gum and carrageenan, natural and artificial flavor and vegetable annatto color.

Palm oil freeNot vegan
Allergens
Milk

Additives 5

High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.5 cup (64 g)
Sold in
United States
Barcode
0070038602910

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ice Cream?

Ice Cream contains 188 kcal per 100 g and about 120 kcal per serving (0.5 cup (64 g)).

How much sugar is in Ice Cream?

Ice Cream has 17.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Ice Cream healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ice Cream contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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