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I granfarciotti - ravioloni ai funghi
I granfarciotti - ravioloni ai funghi by Emma Giordani provides 207 kcal per 100 g, with 2.3 g of sugars and 7.9 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mushroom ravioli category and comes in a 250 g pack. Contains: eggs, gluten, milk, beurre, ble, crème, froment, lactosérum, lait, protéines du lait, Œufs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 207 kcal | 234 −12% |
| Total fat | 6.8 g | 7.4 −8% |
| Saturated fat | 3.2 g | 2.8 +14% |
| Carbohydrates | 26 g | 31.5 −17% |
| Total sugars | 2.3 g | 2.8 −17% |
| Added sugars | 0 g | 0 |
| Protein | 7.9 g | 9.1 −13% |
| Salt | 1 g | 1.1 −5% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 42 Mushroom ravioli products on Foodmetria.
Compared with other mushroom ravioli
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Semoule de blé dur, ricotta (lactosérum (lait), lait, crème (lait), sel, correcteur d'acidité: acide citrique, acide lactique), œufs (12%), pommes de terre déshydratées, cèpes (Boletus edulis et son groupe) (6,9%), huile de tournesol, protéines du lait, lactose (lait), margarine (huile de palme, huile de tournesol, eau, sel, correcteur d'acidité: acide citrigue), champignons (2%), fromage Grana Padano (lait) (contient lysozyme d'œufs), fibres végétales, sel, extrait de levure, féculé de pomme de térre, maltodextrines de pomme de terre, arômes, farine de blé tendre, beurre (lait), légumes déshydratés (carotte, oignon, ail), poivre noic persil, cèpes secs (0,04%), farines de froment (ble) malté, ail
- Allergens
- EggsGlutenMilkBeurreBleCrèmeFromentLactosérumLaitProtéines du laitŒufs
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Sold in
- France, Italy
- Barcode
- 8003010002745
Prices reported by shoppers
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Frequently asked questions
How many calories are in I granfarciotti - ravioloni ai funghi?
I granfarciotti - ravioloni ai funghi contains 207 kcal per 100 g.
How much sugar is in I granfarciotti - ravioloni ai funghi?
I granfarciotti - ravioloni ai funghi has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is I granfarciotti - ravioloni ai funghi healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is I granfarciotti - ravioloni ai funghi vegan?
Based on its ingredient list, it is not vegan.
What allergens does I granfarciotti - ravioloni ai funghi contain?
According to the label data it contains: Eggs, Gluten, Milk, Beurre, Ble, Crème, Froment, Lactosérum, Lait, Protéines du lait, Œufs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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