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Gyoza Mandu aux Champignons et Légumes

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Maison De Corée product.

Nutri-Score A NOVA 4

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Gyoza Mandu aux Champignons et Légumes

by Maison De Corée 200 g in Mushroom ravioli Barcode 8805957017192

Gyoza Mandu aux Champignons et Légumes

Very good nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Gyoza Mandu aux Champignons et Légumes by Maison De Corée provides 170 kcal per 100 g, with 1 g of sugars and 8.1 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mushroom ravioli category and comes in a 200 g pack. Contains: gluten, nuts, peanuts, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
3.7 g · Moderate
Saturated fat
0.7 g · Low
Sugars
1 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 170 kcal 234 −27%
Total fat 3.7 g 7.4 −50%
Saturated fat 0.7 g 2.8 −75%
Carbohydrates 25.6 g 31.5 −19%
Total sugars 1 g 2.8 −64%
Added sugars 0 g 0
Dietary fiber 6 g 2.4 +152%
Protein 8.1 g 9.1 −11%
Salt 0.9 g 1.1 −15%

Category average across 42 Mushroom ravioli products on Foodmetria.

Compared with other mushroom ravioli

Calories lower 19%
Sugars lower 12%
Salt lower 33%
Saturated fat lower 2%
Protein top 67%
Fiber top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Gyoza mandu 180 g : pâte 32 % (farine de _blé_ (_gluten_)), eau, chou 19-5 %, châtaigne 9.8 % (_arachide_), champignon noir 8.3 %, carotte 7%, _soja_ 6.2 %, vermicelles 6 % (fécule de patate douce), oignons 6 %, tofu 5 % (soja, eau, huile de soja, épaississant : magnesium chloride), ciboulette 5% , poireau 3 %, ail 1.3 %, sel, sucre, huile de _sésame_, sauce soja (eau, _soja_, _blé_ (_gluten_), sel), gingembre, poivre, farine de tapioca, émulsifiants(diphosphates, piment rouge), antioxydant (extrait riche en tocophérols, poivre). 38+7+6.2+6+9.3 Sauce spéciale 20 g : sauce soja 52 % [_soja_, eau, sel, _blé_ (_gluten_)), eau, vinaigre, sucre, sel, huile de piment rouge.

Palm oil freeVegetarian
Allergens
GlutenNutsPeanutsSesame seedsSoybeans
May contain traces
CrustaceansEggsFishMolluscs

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Labels & certifications
VegetarianOvo-lacto-vegetarianLacto-vegetarianOvo-vegetarian
Sold in
France
Barcode
8805957017192

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gyoza Mandu aux Champignons et Légumes?

Gyoza Mandu aux Champignons et Légumes contains 170 kcal per 100 g.

How much sugar is in Gyoza Mandu aux Champignons et Légumes?

Gyoza Mandu aux Champignons et Légumes has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gyoza Mandu aux Champignons et Légumes healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Gyoza Mandu aux Champignons et Légumes contain?

According to the label data it contains: Gluten, Nuts, Peanuts, Sesame seeds, Soybeans. It may also contain traces of crustaceans, eggs, fish, molluscs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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