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Himbeer-Mandel-Kuchen
Himbeer-Mandel-Kuchen by Conditorei Coppenrath & Wiese provides 308 kcal per 100 g, with 18 g of sugars and 2.9 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 470 g pack. Contains: gluten, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 78,3g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 308 kcal | 241 kcal | 389 −21% | |
| Total fat | 18 g | 14.1 g | 18% | 18.1 |
| Saturated fat | 11 g | 8.6 g | 43% | 7.4 +49% |
| Carbohydrates | 33 g | 25.8 g | 9% | 51.9 −36% |
| Total sugars | 18 g | 14.1 g | 31.8 −43% | |
| Added sugars | 11.3 g | 8.8 g | 18% | 24.3 −53% |
| Protein | 2.9 g | 2.3 g | 5% | 4.7 −39% |
| Salt | 0.2 g | 0.2 g | 0.7 −65% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Vegane Frischcreme natur (20%) (Wasser, pflanzliches Fett (Kokos), MANDELPROTEIN, Stärke, modifizierte Stärke, Maltodextrin, Speisesalz, Zucker, Säureregulator (Natriumcarbonate)), Wasser, WEIZENMEHL, Himbeeren (9%), Zucker, Pflanzenmargarine (pflanzliches Fett (Palm), Wasser, pflanzliche Öle (Raps, Palm), Emulgator Mono - und Divlyceride von Speisefettsäuren), Invertzuckersirup, Kandisfarin, pflanzliches Fett (Palm), WEIZENSTÄRKE, pflanz - liches Öl (Raps), MANDELN (2%), modifizierte Stärke, natürliches Aroma, brauner Zuckersirup, Emulgator (Mono - un Diglyceride von Speisefettsäuren, Lecithine, Zuckerester von Speisefettsäuren), Linsenmehl, Backtriebmittel (Natriumcarbonate, Natriumcitrate, Ammoniumcarbonate), Maisstärke, Speisesalz, Säuerungsmittel (Citronensäure), Verdickungsmittel (Guarkernmehl, Johannisbrotkernmehl), Farbstoff (Carotin)
- Allergens
- GlutenNuts
- May contain traces
- EggsMilkNuts
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 470 g
- Serving size
- 78,3g
- Labels & certifications
- VegetarianVeganEuropean Vegetarian UnionEuropean Vegetarian Union VeganNutriscoreNutriscore Grade D
- Sold in
- Germany
- Barcode
- 4008577020809
Prices reported by shoppers
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Frequently asked questions
How many calories are in Himbeer-Mandel-Kuchen?
Himbeer-Mandel-Kuchen contains 308 kcal per 100 g and about 241 kcal per serving (78,3g).
How much sugar is in Himbeer-Mandel-Kuchen?
Himbeer-Mandel-Kuchen has 18 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Himbeer-Mandel-Kuchen healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Himbeer-Mandel-Kuchen vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Himbeer-Mandel-Kuchen contain?
According to the label data it contains: Gluten, Nuts. It may also contain traces of eggs, milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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