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Himalaya Basmati Reis
Himalaya Basmati Reis by Oryza provides 351 kcal per 100 g, with 0.5 g of sugars and 8.8 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Basmati rices category and comes in a 500g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 62.5g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 351 kcal | 219 kcal | 306 +15% | |
| Total fat | 1 g | 0.6 g | 1% | 1.3 −25% |
| Saturated fat | 0.3 g | 0.2 g | 1% | 0.3 |
| Carbohydrates | 75 g | 46.9 g | 17% | 65.6 +14% |
| Total sugars | 0.5 g | 0.3 g | 0.4 +22% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Dietary fiber | 3.6 g | 2.3 g | 8% | 1.5 +143% |
| Protein | 8.8 g | 5.5 g | 11% | 7.1 +25% |
| Salt | 0 g | 0 g | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1147 Basmati rices products on Foodmetria.
Compared with other basmati rices
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Basmati Reis.
Product details
- Quantity
- 500g
- Serving size
- 62.5g
- Sold in
- Germany
- Barcode
- 4006237640312
Prices reported by shoppers
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Frequently asked questions
How many calories are in Himalaya Basmati Reis?
Himalaya Basmati Reis contains 351 kcal per 100 g and about 219 kcal per serving (62.5g).
How much sugar is in Himalaya Basmati Reis?
Himalaya Basmati Reis has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Himalaya Basmati Reis healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Himalaya Basmati Reis vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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