Hiland sweet cream by Hiland

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Hiland sweet cream

by Hiland Barcode 0072060008036
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Hiland sweet cream by Hiland provides 233 kcal per 100 g, with 33.3 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
0 g · Low
Sugars
33.3 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 233 kcal
Total fat 10 g
Saturated fat 0 g
Carbohydrates 33.3 g
Total sugars 33.3 g
Protein 0 g
Salt 0.3 g

Ingredients

water, sugar, corn syrup, high fructose corn syrup, nonfat milk, palm oil, contains 2% or less of: sodium caseinate, dipotassium phosphate, polysorbate 60, mono and diglycerides, sodium stearoyl lactylate, polysorbate 65, carrageenan, sodium citrate, cellulose gel, cellulose gum, artificial flavor, color added

Contains palm oilNot vegan
Allergens
Milk

Additives 9

High overexposure risk
High overexposure risk
Moderate overexposure risk
Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No lactose
Sold in
United States
Barcode
0072060008036

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hiland sweet cream?

Hiland sweet cream contains 233 kcal per 100 g.

How much sugar is in Hiland sweet cream?

Hiland sweet cream has 33.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Hiland sweet cream healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Hiland sweet cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Hiland sweet cream contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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