Hawaiian Bakery Buns

by Sara Lee Artesano 539g in Hamburger buns Barcode 0072945766051
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Hawaiian Bakery Buns by Sara Lee Artesano provides 284 kcal per 100 g, with 8.2 g of sugars and 9.8 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Hamburger buns category and comes in a 539g pack. Contains: gluten, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
4.1 g · Moderate
Saturated fat
0 g · Low
Sugars
8.2 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (61 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 284 kcal 173 kcal 283
Total fat 4.1 g 2.5 g 3% 5.3 −23%
Saturated fat 0 g 0 g 0% 1.1 −100%
Carbohydrates 57.4 g 35 g 13% 48.6 +18%
Total sugars 8.2 g 5 g 6.5 +26%
Added sugars 6 g 3.6 g 7% 4.9 +21%
Dietary fiber 3.3 g 2 g 7% 3.6 −9%
Protein 9.8 g 6 g 12% 9.2 +7%
Salt 1.2 g 0.8 g 1.2 +5%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1276 Hamburger buns products on Foodmetria.

Compared with other hamburger buns

Calories higher 47%
Sugars higher 22%
Salt higher 35%
Saturated fat lower 1%
Protein top 25%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, yeast, vegetable oils (soybean, canola), wheat gluten, sea salt, natural flavors, potato flakes, contains 0.5% or less of each of the following: cultured wheat flour, soy lecithin, vegetable protein (pea), corn flour, citric acid, reb a (stevia leaf sweetener), maltodextrin, dextrose, annatto & turmeric, grain vinegar, cornstarch, sesame seeds. contains wheat, soy, sesame.

Palm oil free
Allergens
GlutenSesame seedsSoybeans

Additives 3

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
539g
Serving size
1 portion (61 g)
Sold in
United States
Barcode
0072945766051

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hawaiian Bakery Buns?

Hawaiian Bakery Buns contains 284 kcal per 100 g and about 173 kcal per serving (1 portion (61 g)).

How much sugar is in Hawaiian Bakery Buns?

Hawaiian Bakery Buns has 8.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Hawaiian Bakery Buns healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Hawaiian Bakery Buns contain?

According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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