Haricots verts coupés by Bonduelle

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Haricots verts coupés

by Bonduelle 290 g in Vegetables Prepared/Processed (Shelf Stable) Barcode 3083681096880

Cut green beans from organic farming

Nutri-Score
Very good nutritional quality
Processing (NOVA)
Processed food
Green-Score
a+
Environmental impact estimate

Haricots verts coupés by Bonduelle provides 31 kcal per 100 g, with 1.1 g of sugars and 1.9 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Vegetables Prepared/Processed (Shelf Stable) category and comes in a 290 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
1.1 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 31 kcal 72 −57%
Total fat 0.5 g 1.4 −63%
Saturated fat 0.1 g 0.2 −56%
Carbohydrates 3 g 8.7 −66%
Total sugars 1.1 g 2.6 −58%
Added sugars 0 g 0.8 −100%
Dietary fiber 3.2 g 4.4 −28%
Protein 1.9 g 4.1 −54%
Salt 0.4 g 0.5 −16%

Category average across 132 Vegetables Prepared/Processed (Shelf Stable) products on Foodmetria.

Compared with other vegetables prepared/processed (shelf stable)

Calories lower 15%
Sugars lower 30%
Salt lower 37%
Saturated fat lower 5%
Protein top 76%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Haricots verts*, eau, sel. *issus de l'agriculture biologique

Palm oil freeVeganVegetarian

Product details

Quantity
290 g
Labels & certifications
VegetarianOrganicEU OrganicVeganNutriscoreNutriscore Grade AAb agriculture biologique
Sold in
France, Portugal, Spain
Barcode
3083681096880

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Haricots verts coupés?

Haricots verts coupés contains 31 kcal per 100 g.

How much sugar is in Haricots verts coupés?

Haricots verts coupés has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Haricots verts coupés healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Haricots verts coupés vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated August 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Haricots verts coupés? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthiest Vegetables Prepared/Processed (Shelf Stable) by Nutri-Score Highest-Protein Vegetables Prepared/Processed (Shelf Stable) Least Processed Vegetables Prepared/Processed (Shelf Stable) Lowest-Calorie Vegetables Prepared/Processed (Shelf Stable) Best Low-Sugar Vegetables Prepared/Processed (Shelf Stable)

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

Broccoliroosjes a NOVA 1
Broccoliroosjes
Bonduelle · 300 g
26 kcal
0.4 Fat g
1.2 Sugar g
0 Salt g
per 100 g · 2 g protein
−93% saltNOVA 1 vs 3
Økologiske Røde Kidney Bønner a NOVA 3
Økologiske Røde Kidney Bønner
Bonduelle · 125 g
112 kcal
0.7 Fat g
0.9 Sugar g
0.2 Salt g
per 100 g · 8.7 g protein
−48% salt+358% protein+134% fiber

More vegetables prepared/processed (shelf stable)

View all →
Ratatouille Cuisinée à la Provençal c NOVA 3
Ratatouille Cuisinée à la Provençal
Cassegrain · 380 g
72 kcal
4.1 Fat g
5.5 Sugar g
0.8 Salt g
per 100 g · 1.3 g protein
Palm oil freeVegan 1 allergen
Lentilles préparées 1/2 b NOVA 4
Lentilles préparées 1/2
Cassegrain · 265 g
94 kcal
0.5 Fat g
0.5 Sugar g
0.8 Salt g
per 100 g · 6.6 g protein
Palm oil free 3 allergens
Aubergines cuisinées à la Provençal a NOVA 3
Aubergines cuisinées à la Provençal
Cassegrain · 375 g
83 kcal
5.2 Fat g
5.6 Sugar g
0.8 Salt g
per 100 g · 1.2 g protein
Palm oil freeVegan
Ratatouille Cuisinée à la Provençal a NOVA 3
Ratatouille Cuisinée à la Provençal
Cassegrain · 185 g
39 kcal
4.1 Fat g
5.5 Sugar g
0.8 Salt g
per 100 g · 1.3 g protein
Palm oil freeVegan 2 allergens
Haricots Coco cuisinés aux Tomates b NOVA 4
Haricots Coco cuisinés aux Tomates
Cassegrain · 435 g
77 kcal
0.3 Fat g
1.4 Sugar g
0.8 Salt g
per 100 g · 4.7 g protein
Palm oil free 1 allergen
Haricots Verts extra-fins 1/2 a NOVA 3
Haricots Verts extra-fins 1/2
Cassegrain · 220 g
20 kcal
0.1 Fat g
1.3 Sugar g
0.8 Salt g
per 100 g · 1.4 g protein
Palm oil freeVegan

More from Bonduelle

View all →
Carottes rapees citron dnp 320g a NOVA 4
Carottes rapees citron dnp 320g
Bonduelle · 320 g
63 kcal
4.5 Fat g
4.5 Sugar g
0.7 Salt g
per 100 g · 1 g protein
Palm oil freeVegetarian 7 allergens
Celeri fromage blanc dnp 320g c NOVA 4
Celeri fromage blanc dnp 320g
Bonduelle · 320 g
138 kcal
12 Fat g
2 Sugar g
0.9 Salt g
per 100 g · 2 g protein
Palm oil free 7 allergens
Carottes rapees citron dnp 500g a NOVA 4
Carottes rapees citron dnp 500g
Bonduelle · 500 g
73 kcal
4.5 Fat g
4.5 Sugar g
0.7 Salt g
per 100 g · 1 g protein
Palm oil free 2 allergens
Taboule oriental 300g c NOVA 4
Taboule oriental 300g
Bonduelle · 300 g
178 kcal
6 Fat g
4 Sugar g
1 Salt g
per 100 g · 5 g protein
Palm oil freeVegetarian 8 allergens
Pois Chiches Très peu de jus 1/2 a NOVA 3
Pois Chiches Très peu de jus 1/2
Bonduelle · 265 g
119 kcal
2.2 Fat g
0.5 Sugar g
0.6 Salt g
per 100 g · 6 g protein
Palm oil freeVegan
Poêlée Méditerranéenne 750g b NOVA 4
Poêlée Méditerranéenne 750g
Bonduelle · 750 g
77 kcal
2.7 Fat g
3.5 Sugar g
0.6 Salt g
per 100 g · 2 g protein
Palm oil freeVegan 2 allergens