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Haricots rouge
Haricots rouge by U provides 314 kcal per 100 g, with 2.1 g of sugars and 23 g of protein. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Red beans category and comes in a 450 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 314 kcal | 161 +96% |
| Total fat | 1.1 g | 0.8 +31% |
| Saturated fat | 0.2 g | 0.1 +40% |
| Carbohydrates | 46 g | 21.8 +111% |
| Total sugars | 2.1 g | 2.1 |
| Added sugars | 0 g | 1.5 −100% |
| Dietary fiber | 15 g | 11.9 +26% |
| Protein | 23 g | 11.3 +104% |
| Salt | 0 g | 0.4 −93% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 409 Red beans products on Foodmetria.
Compared with other red beans
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Haricots rouges* (origine: France). *Produit issu de l'agriculture biologique. Traces éventuelles de céréales contenant du gluten et de soja.
- May contain traces
- GlutenSoybeans
Product details
- Quantity
- 450 g
- Labels & certifications
- OrganicEU OrganicFR-BIO-01Harvested in FranceTransformed in FranceAb agriculture biologique
- Sold in
- France
- Barcode
- 3256227443497
Prices reported by shoppers
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Frequently asked questions
How many calories are in Haricots rouge?
Haricots rouge contains 314 kcal per 100 g.
How much sugar is in Haricots rouge?
Haricots rouge has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Haricots rouge healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Haricots rouge vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Haricots rouge contain?
No allergens are listed in the label data. It may also contain traces of gluten, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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