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Haricots blancs cuisinés à la tomate
Haricots blancs cuisinés à la tomate by Bonjour Campagne provides 80 kcal per 100 g, with 0.6 g of sugars and 4.8 g of protein. That is 85% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Baked beans in tomato sauce category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 80 kcal | 90 −11% |
| Total fat | 0.5 g | 1.1 −54% |
| Saturated fat | 0 g | 0.2 −100% |
| Carbohydrates | 14 g | 13.6 |
| Total sugars | 0.6 g | 4.1 −85% |
| Added sugars | 0 g | 2.3 −100% |
| Dietary fiber | 0 g | 4.4 −100% |
| Protein | 4.8 g | 4.8 |
| Salt | 0.5 g | 0.7 −29% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 309 Baked beans in tomato sauce products on Foodmetria.
Compared with other baked beans in tomato sauce
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau. Haricots blancs blanchis* (51 3%), Tomate concassée (8.5%) (tomate* , jus de tomate* , acidifiant : acide citrique), Concentré de tomate* (1%) ,persil•, ail', thym* laurier*. Poivre noir*
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Organic
- Sold in
- France
- Barcode
- 3483190002493
Prices reported by shoppers
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Frequently asked questions
How many calories are in Haricots blancs cuisinés à la tomate?
Haricots blancs cuisinés à la tomate contains 80 kcal per 100 g.
How much sugar is in Haricots blancs cuisinés à la tomate?
Haricots blancs cuisinés à la tomate has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Haricots blancs cuisinés à la tomate healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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