Haricots blancs à la sauce tomate

by Denner 880 g in Common beans Barcode 7610029118582

Haricots blancs à la sauce tomate

Average nutritional quality
Ultra-processed food

Haricots blancs à la sauce tomate by Denner provides 68 kcal per 100 g, with 2 g of sugars and 1.5 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Common beans category and comes in a 880 g pack. Contains: celery.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.5 g · Low
Sugars
2 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 68 kcal 193 −65%
Total fat 0.6 g 1.9 −68%
Saturated fat 0.5 g 0.3 +46%
Carbohydrates 11 g 26.7 −59%
Total sugars 2 g 2.1
Added sugars 1.1 g 0.4 +187%
Dietary fiber 6 g 11.7 −49%
Protein 1.5 g 13.1 −89%
Salt 1 g 0.4 +160%

Category average across 201 Common beans products on Foodmetria.

Compared with other common beans

Calories lower 12%
Sugars higher 48%
Salt higher 14%
Saturated fat higher 16%
Protein top 96%
Fiber top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

eau, haricots blancs 38%. purée de tomates concentrée 4%, amide de mais cireux, sel de cuisine, sucre, épices (avec céleri), huile de colza, acidifiant: acide citrique, épaississant: gomme xanthane

Palm oil free
Allergens
Celery

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
880 g
Sold in
Switzerland
Barcode
7610029118582

Prices reported by shoppers

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Frequently asked questions

How many calories are in Haricots blancs à la sauce tomate?

Haricots blancs à la sauce tomate contains 68 kcal per 100 g.

How much sugar is in Haricots blancs à la sauce tomate?

Haricots blancs à la sauce tomate has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Haricots blancs à la sauce tomate healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Haricots blancs à la sauce tomate contain?

According to the label data it contains: Celery. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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