Hand Rolled Egg Roll
Hand Rolled Egg Roll by Jyc Enterprise Inc provides 169 kcal per 100 g, with 2 g of sugars and 6.7 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: celery, crustaceans, eggs, fish, gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5 onz (141 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 169 kcal | 238 kcal | 187 −10% | |
| Total fat | 5.2 g | 7.3 g | 9% | 8.2 −37% |
| Saturated fat | 0.7 g | 1 g | 5% | 2.9 −75% |
| Carbohydrates | 24.9 g | 35.1 g | 13% | 20.1 +24% |
| Total sugars | 2 g | 2.8 g | 4.4 −55% | |
| Dietary fiber | 2.5 g | 3.5 g | 13% | 1.7 +48% |
| Protein | 6.7 g | 9.5 g | 19% | 7.9 −15% |
| Salt | 0.8 g | 1.1 g | 1 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Filling: cabbage, crab, crab flakes [surimi (fish paste of pollock, and/or golden threadfin bream), water, wheat starch, konjac flour, soybean oil (soybean), salt, isolated soy protein, natural crab flavor, mirin (rice wine), natural crab extract, sugar, calcium carbonate, carmine color], carrot, onion, vegetable oil, celery, textured soy flour, sesame flavored oil (soy bean oil, sesame oil), and no more than 2% each of seasoning [sugar, salt, spices, monoammonium glutamate, dehydrated garlic, flavorings (contains maltodextrin), disodium inosinate and disodium guanylate, yeast extract, citric acid],sugar, salt, brown rice, food starch-modified, crab powder. crust: bleached wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour, potassium bromate), water, corn starch, egg, salt, ascorbic acid & citric acid as anti-oxidant, fd & c yellow #5 & #6.
- Allergens
- CeleryCrustaceansEggsFishGlutenSesame seedsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 5 onz (141 g)
- Sold in
- United States
- Barcode
- 0880124018989
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hand Rolled Egg Roll?
Hand Rolled Egg Roll contains 169 kcal per 100 g and about 238 kcal per serving (5 onz (141 g)).
How much sugar is in Hand Rolled Egg Roll?
Hand Rolled Egg Roll has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hand Rolled Egg Roll healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Hand Rolled Egg Roll vegan?
Based on its ingredient list, it is not vegan.
What allergens does Hand Rolled Egg Roll contain?
According to the label data it contains: Celery, Crustaceans, Eggs, Fish, Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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