Hampton creek, just cookie dough, peanut butter
Hampton creek, just cookie dough, peanut butter by Hampton Creek provides 467 kcal per 100 g, with 26.7 g of sugars and 6.7 g of protein. That is 102% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetable fats category. Contains: gluten, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 467 kcal | 140 kcal | 574 −19% | |
| Total fat | 23.3 g | 7 g | 9% | 48 −51% |
| Saturated fat | 6.7 g | 2 g | 10% | 11 −39% |
| Carbohydrates | 56.7 g | 17 g | 6% | 26.1 +117% |
| Total sugars | 26.7 g | 8 g | 13.2 +102% | |
| Dietary fiber | 3.3 g | 1 g | 4% | 7.4 −56% |
| Protein | 6.7 g | 2 g | 4% | 17.5 −62% |
| Salt | 1.1 g | 0.3 g | 0.5 +122% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1361 Vegetable fats products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other vegetable fats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, sugar, peanuts, water, palm shortening (palm oil, palm olein oil), canola oil, palm oil, invert sugar, molasses, contains less than 2% of sorghum flour, salt, natural flavors, baking soda, oat bran, oat hull fiber, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), xanthan gum, sodium alginate, soy lecithin, cultured dextrose (preservative).
- Allergens
- GlutenPeanutsSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (30 g)
- Sold in
- United States
- Barcode
- 0851889006931
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Hampton creek, just cookie dough, peanut butter?
Hampton creek, just cookie dough, peanut butter contains 467 kcal per 100 g and about 140 kcal per serving (2 Tbsp (30 g)).
How much sugar is in Hampton creek, just cookie dough, peanut butter?
Hampton creek, just cookie dough, peanut butter has 26.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Hampton creek, just cookie dough, peanut butter healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Hampton creek, just cookie dough, peanut butter contain?
According to the label data it contains: Gluten, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 2 
a NOVA 2 
a NOVA 2 
a NOVA 2 More vegetable fats
View all →
d NOVA 4 
c NOVA 4 
c NOVA 4 
c NOVA 4 
c NOVA 4 
c NOVA 4 More from Hampton Creek
View all →
e NOVA 4 
e NOVA 4 
d NOVA 4 
e NOVA 4 
e NOVA 4