Dressing
Dressing by Hampton Creek provides 333 kcal per 100 g, with 10 g of sugars and 0 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 333 kcal | 100 kcal | 194 +71% | |
| Total fat | 26.7 g | 8 g | 10% | 12.8 +108% |
| Saturated fat | 1.7 g | 0.5 g | 3% | 2.4 −31% |
| Carbohydrates | 13.3 g | 4 g | 1% | 16.1 −17% |
| Total sugars | 10 g | 3 g | 9.8 | |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 1.5 g | 0.5 g | 5.9 −74% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, expeller-pressed canola oil, dill pickle relish (cured cucumbers, water, vinegar, salt, xanthan gum, natural flavors, polysorbate 80, turmeric), white distilled vinegar, sugar, modified food starches, apple cider vinegar, tomato paste, contains less than 2% of beet syrup, spices, salt, pea protein, dehydrated onion, garlic puree (garlic, citric acid), calcium chloride, propylene glycol alginate, fruit and vegetable juice (color), xanthan gum, dehydrated garlic, preservatives (potassium sorbate, sodium benzoate, calcium disodium edta).
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (30 g)
- Sold in
- United States
- Barcode
- 0854829006077
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dressing?
Dressing contains 333 kcal per 100 g and about 100 kcal per serving (2 Tbsp (30 g)).
How much sugar is in Dressing?
Dressing has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Dressing healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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